Publications
LAWRENCE, Kansas – December 17, 2015 – Two decades after their introduction, genetically engineered crops remain a hot-button issue – especially when it comes to their use in food.
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Rice (Oryza sativa) is regarded as the only grass that was selected for cultivation and eventual domestication in the Yangtze basin of China. Although both macro-fossils and
A study eatured in the most recent issue of the journal Weed Technology shows that properly timed postemergence herbicides can play an important role in the control of glyphosate-resistant